A multi-purpose spice with an almost divine earthy, citrus-like flavor, Coriander Seeds taste great in both savory and sweet dishes. Rich in antioxidants, vitamins, and minerals, the spice also offers several health benefits, such as assisting in the digestion of food and relieving inflammation. Whether ground or whole, Coriander Seed is the kind of spice that would beautifully add to your spice collection as it enhances the flavor of curries, soups, and baked goods. Comes with high-quality packing fresh for preserving natural flavor.
FAQs of Coriander Seeds:
Q: How should I store coriander seeds?
A: Keep in a cool, dry place, away from direct sunlight
Q: Can I use coriander seeds for vegetarian dishes?
A: Yes, it goes nicely with a variety of recipes.
Q: Are coriander seeds gluten-free?
A: Yes, coriander seeds are naturally gluten-free.
Q: How can I use coriander seeds in cooking?
A: You can use them whole or ground in dishes like curries, soups, and salads.